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wok的意思 > 英语造句典 > 古诗词
古诗词网旗下英语造句典提供wok的意思:

wok的造句(例句):

1、Heat wok with oil, place 1 tablespoon of oil to wok, stir fry shrimps in middle heat and dish up.
坐锅点火,放入一大勺油,把虾仁放入,中火炒至断生盛起备用。

2、They were little pieces of bread dough thrown into a wok of boiling water.
那时的面条是扔进锅中用沸水煮的小面片。

3、It literally costs pennies per gallon if you pop it in a wok on your stove.
实际上,如果在你自己家炉子上炸的话,一加仑爆米花只花了你几毛钱。

4、Heat oil in wok gently, add chopped garlic Saute for a while
镬内烧油至微温,加入蒜茸,爆炒至香味溢出。

5、Heat same wok with 1 tbsp of oil over the high heat, add onion, then peas and sweet corns.
用同把锅再入一大勺油,大火炒香洋葱,然后加入豌豆和玉米粒。

6、Heat up a wok with salad oil. Add in sugar and salt until fragrant and sugar has melted.
油烧热,放入砂糖炒出香味至冰糖融化。

7、The traditional wok is made of carbon steel.
传统中式炒菜锅是用碳钢制造的。

8、There are various types of cookware, such as pan, saucepans, stockpot, wok and so on.
有各式各样不同的炊具,如平底锅、炖锅、汤锅、炒菜锅等等。

9、Heat peanut oil in a wok and scramble the egg. Remove the egg and set it aside when it's cooked.
将花生油在锅里加热然后打鸡蛋进去,鸡蛋要在油里打碎,然后等鸡蛋炒熟了以后盛出来,放在一边。

10、The best utensil for steaming is a wok because its width easily accommodates a whole fish.
锅是蒸鱼的最好器具,因为它很宽,可以轻松放下一整条鱼。

11、Special equipment - wire steamer rack or similar, wok with lid.
特殊厨具——金属丝蒸架或类似物,带盖子的铁锅。

12、Heat up wok with 1 TBSP oil.
加一勺油在锅加热。

13、Heat up a wok with a little oil, pan-fry the salmon until lightly golden.
热锅,入少许油,把三文鱼煎过,盛起备用。

14、We should do some voluntary wok to care about the people in need.
我们应当做一些志愿工作来关心需要帮助的人。

15、You need a wok with a steaming rack for this; if you don't have one, improvise.
你需要一口带有蒸笼的锅,如果没有就临时凑合一下。

16、Heat wok with oil, add, ginger, spring onion, bell pepper, and cabbage.
加热油锅,入姜葱,红椒和白菜帮翻炒。

17、Heat some vegetable oil in a wok and add the chopped red onion.
锅中倒入一些蔬菜油,加入切碎的红洋葱。

18、A big greasy wok sat on the stove.
炉子上摆着一只油腻的锅。

19、The team wok to identify lessons learned both good and bad.
团队既要找出好的经验和也要总结坏的教训。

20、Reheat the wok and stir-fry the garlic, ginger, and Onions until aromatic, about 1 minute.
把锅加热(若有需要,倒入余下的2盎司油),放入蒜末,生姜和洋葱,大火爆炒1分钟,爆出香味。